colombian huila excelso

Colombia is the world's thrid largest coffee producer. It is grown at high altitudes by smallholding farmers and large co-operatives. The rich volcanic soil grows a coffee that is very well balanced in aroma, acidity and body.

In the cup:

Straight forward, not over complex but very nicely balanced. Being medium bodied, this coffee has a nice tongue feel. Hints of lemon at the start with very pleasing walnutty chocolate finish. A classic coffee flavor makes it one of our most popular beans.

Roast Level: